Ингридиенты
4 slices sourdough wheat bread or cracked wheat sourdough bread
4 tablespoons reduced-fat butter
1 tablespoon garlic powder with parsley (we like Lawryâs)
2 cups lean ham or turkey ham , chopped (from a thick slice)
¼ cup reduced-fat mayonnaise (we like Best Foods Light)
2 tablespoons mustard
16 asparagus spears, steamed
6 slices reduced-fat Swiss or Jarlsberg cheese, cut in half
Описание
Toast each slice of bread. Spread each with ½ tablespoon of butter. Sprinkle each with garlic powder. Cut each piece in half and place on a baking sheet.
In a small bowl, mix together the ham, mayonnaise, and mustard. Place the ham salad on top of the garlic bread. Place 2 asparagus spears over the ham salad. Top each with evenly with cheese slices.
Broil 3 to 4 minutes or until thoroughly heated and lightly brown. Serve with a fork and knife.
Makes 8 halves, 1-2 per person
