Mix it all together and here come your personal signatures into place- this fills 2 tall English Cake forms or even 3 medium height forms. You can add anything….. 1. Cinnamon with sugar – top it over the cake and with a knife swirl it into the dough. 2. Chocolate chips- dark, white, milk or all of the above together. 3. Craisins and nuts. 4. Berries- frozen or fresh. 5. Nuts and cinnamon. 6. Small cut apples, mixed with cinnamon and sugar, sauteed over a pan for a couple of minutes to soften the apples. Bake in 160C, 330F for 40-45 minutes for the dairy version and longer for the dairy free- closer to 55 minutes. If you use a bread pan or round dish the time of baking may vary. Bake until it is golden on top and the cake tester comes out dry.