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Yield: 4 servings (serving size: 1 fillet and about 1/2 cup slaw) Ingredients 3 cups Broccoli coleslaw mix 2 tablespoons chopped fresh cilantro 3 tablespoons Greek yogurt 2 tablespoons fresh lime juice 1 1/2 teaspoons sugar 1 finely chopped habanero pepper Cooking spray 4 (6-ounce) catfish fillets 4 teaspoons Jamaican jerk seasoning


Описание

1. Combine first 6 ingredients in a medium bowl; toss well to coat. (best if made day ahead) 2. Heat a grill pan over medium-high heat. Coat pan with cooking spray. Sprinkle fish evenly with jerk seasoning. Add fish to pan; cook 3 minutes on each side or until desired degree of doneness. Remove from heat; serve fish with slaw.
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