Chop figs into 1 inch pieces Add all ingredients into deep sauce pan Let sit for 30 mins. Stir occasionally After 30 mins and mixer has had a time to liquefy turn on heat and bring to a boil. Stirring frequently Once boiling, reduce to a simmer for 10-15 mins, stirring occasionally Remove from heat and let cool. Mash up a bit more with a fork or wooden spoon Store in airtight container.